Or – Vegetarians get no respect!
I need to channel my inner Rodney Dangerfield. We don’t get no respect, I tell ya, no respect. I just picked up this flyer from my local BJ’s Wholesale Club.
Meatless Meal Solutions. I thought – Great! Coupons I can use! Then, I gave the coupons a look. Salmon, Tilapia, Clams. Not items that you would find on a vegetarian’s table for meatless Monday, or any other day.
How many times have you spotted a Meatless Monday recipe only to find that it includes fish, shrimp, or even chicken? Meatless – how complicated can this one word be? Turns out, it’s complicated.
The Merriam – Webster online dictionary defines meat as – “animal tissue considered especially as food”. But, also as – “flesh of a mammal as opposed to fowl or fish”. They also define fish as – “an aquatic animal”. Under fowl we have – “a bird of any kind” and “meat of fowls used as food”.
Confused? Me, too. Animal tissue, flesh, meat. I’m fairly sure that none of those words fit in with the concept of “meatless”.
So, until we get this whole meatless thing defined, be careful what you buy or eat. What you think is meatless, might not be without meat after all.